Regular price $115.00
A BBQ flipper with a carbon steel blade and mahogany handle. Use for cleaning hot plates, flipping and pressing patties, meat or fried eggs. Equally useful in the kitchen when cooking with cast iron.
To care for the BBQ flipper: hand wash in warm soapy water and dry thoroughly. Oil the blade with a small amount of olive or vegetable oil occasionally to build a protective layer against rust. With use and time the flipper will develop a unique patina - a special feature of carbon steel blades.
Scraper blade measures 10cm x 11.5cm, handle is 12cm long.
Bryan Baker, master cutler, started his knife-making company from necessity in 1983. Made redundant by the untimely demise of an engineering firm, the 18 year old decided to turn a hobby making knives into a practical business making a variety of high quality kitchen and outdoor knives at a reasonable price. Staring small, Svord has grown its range of knives over the years and sells to many countries worldwide. The combination of quality Swedish cutlery steel and Baker's process for heat treating and tempering produces the best cutting blades.
Today, the Svord brand is chosen around the world by food-lovers, chefs, campers and hunters alike.
