Hakanoa spicy chai concentrate made in Tāmaki Makaurau, New Zealand

Hakanoa spicy chai syrup is a fresh spice and black tea concentrate designed to be mixed with hot textured velvety milk to make a chai latte. Made with a fragrant balance of spice and tea with just a hint of sweetness, and a warm finish from black pepper and lots of fresh ginger.

It works beautifully with plant-based milks and dairy milks. It can also be diluted with hot water to make a chai tea.

Ingredients: ginger, cinnamon, cardamom, cloves, black pepper, organic black tea, organic Fairtrade raw cane sugar, organic sultanas, New Zealand Meyer lemon juice.

500ml