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Home › Cookbooks

Cookbooks

The Abundant Kitchen by Niva & Yotam Kay
The Abundant Kitchen by Niva & Yotam Kay
Regular price $50.00
Family Cooking by Di McHardy
Family Cooking by Di McHardy
Regular price $65.00
The Food Farm by Angela Clifford and Nick Gill
The Food Farm by Angela Clifford and Nick Gill
Regular price $55.00
More Salad: Two Raw Sisters
More Salad: Two Raw Sisters
Regular price $50.00
Plated: a lifetime love affair with food by Tina Duncan
Plated: a lifetime love affair with food by Tina Duncan
Regular price $60.00
Waste not want not by Sarah Burtscher
Waste not want not by Sarah Burtscher
Regular price $40.00
Who made all the pies? by Wendy Morgan
Who made all the pies? by Wendy Morgan
Regular price $38.00
The Complete Kiwi Pizza Oven by Alan Brown
The Complete Kiwi Pizza Oven by Alan Brown
Regular price $50.00
The Homemade Table by Nicola Galloway
The Homemade Table by Nicola Galloway
Regular price $60.00
Egg and Spoon by Alexandra Tylee
Egg and Spoon by Alexandra Tylee
Regular price $40.00
The RNZ Cookbook edited by David Cohen and Kathy Paterson
The RNZ Cookbook edited by David Cohen and Kathy Paterson
Regular price $65.00
Food Worth Making: Volume II by Sam Mannering
Food Worth Making: Volume II by Sam Mannering
Regular price $65.00

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Open seven days

Frances Nation Shop is open 9-5 daily.

Frances Nation Cafe is open 8-3 Monday to Friday and 9-4 on the weekends.

Find us on the ground floor of The Boys High Building, at 28 Worcester Boulevard, The Arts Centre, Christchurch. Look for the white umbrellas and cafe tables outside!

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