Regular price $19.00
A classic kitchen tool used for separating the egg yolk from the egg white neatly and efficiently. Also useful for dipping strawberries or truffles in chocolate. Made from stainless steel, made to last.
Length 21.5cm
We offer expedited shipping all over New Zealand. You can expect your purchase to arrive within 1-2 business days.
International shipping times are dependent on country.
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