Soy candle by Mark Antonia of Auckland, Aotearoa

Scented candle by MarkAntonia made using soy wax infused with bespoke blended fragrance oils. Hand poured into a glass votive that has been selected to serve a useful purpose after the candle has been burned. Available in four scents inspired by each season. 

Spring Peony, mint and geranium: a fresh, light fragrance with a soft, creamy, floral top note.

Summer Sage and sea salt: fresh linen, salt, cut grass. Ozonic with a subtle, fresh sweetness.

Autumn Smoked amber and lavender: a warm, smokey fragrance with a very subtle sweetness.

Winter Burnt fig, cassis and citrus: a rich, heady and warm fragrance, with subtle berries and spice.

280ml with a burn time of approximately 55 hours. 

Hand poured in small batches at the MarkAntonia studio in Auckland, New Zealand. 

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