Regular price $25.00
Yarlington Mill and Brown Snout apples from Craig and Narissa’s orchard and Smyrna Quince from Lynn and Barry’s orchard. Both from North Canterbury and both farmed wihtout any synthetic inputs.
The fruit was crushed, pressed and co-fermented in stainless steel before aging on lees for 9 months. Bottled without any filtering, fining or additives.
Please note: You must be over 18 years of age to purchase alcohol.
If adding wine to your order, shipping will be $18 throughout Aotearoa. We offer expedited shipping all over New Zealand. You can expect your purchase to arrive within 1-2 business days.
