In a pickle by Kirsten Day

In a pickle by Kirsten Day

'Savour the season by preserving. In a Pickle offers a tasty collection of pickle, chutney, relish and sauce recipes to enjoy all year round while avoiding nasty preservatives and chemicals. Discover how easy it is to preserve abundant seasonal produce, whether from your own vegetable patch or from the local shop or market. Both beginners and the seasoned preserver will enjoy these flavour-full recipes along with recipes for companion pieces and meal ideas that showcase the preserves you make.

Hardback, 168 pages, published 2016.